Southern Spin Kitchen Menu

Oxtail Stew

Tender braised oxtail with carrots, celery, onion and bell peppers, served over rice with butter beans and a jumbo corn muffin.

Southern Fried Chicken Platter

Crispy wing, breast, thigh and leg served with mac and cheese and coleslaw.

Chicken Wing Platter

Four jumbo chicken wings paired with mac and cheese and coleslaw.

Fried Catfish Platter

Two jumbo catfish fillets served with french fries, coleslaw and homemade tartar sauce.

Turkey Dinner

Roasted sliced turkey with mashed potatoes, collard greens and a jumbo corn muffin.

Southern Pot Roast

Slow-cooked pot roast with carrots, celery, onion, mashed potatoes and port wine demi.

Meatloaf Platter

Two thick slices of homestyle meatloaf with mashed potatoes, California blend vegetables and brown gravy.

Half-Rack BBQ Rib Platter

Half-rack of ribs served with BBQ baked beans and coleslaw.

Half-Chicken

Seasoned half-chicken with BBQ baked beans and coleslaw.

Catfish Sandwich

Fried catfish on a brioche bun with lettuce, pickle, house-made tartar, lemon zest and coleslaw.

B.L.T

Texas toast layered with a generous portion of bacon, bacon jam aÏoli, lettuce, fried green tomato and coleslaw.

Pork Chop Sandwich

Fried pork chop topped with lettuce, pickle and coleslaw.

Fried Chicken Sandwich

Nashville breaded chicken breast with your choice of hot honey or BBQ sauce, lettuce, tomato, pickle and brioche bun with coleslaw.

Chicken Salad Sandwich

Creamy chicken salad with cranberries on ciabatta bread, served with a bag of chips.

Chicken and Vegetables

Seasoned chicken breast with California mix vegetables.

Caesar Wrap

Fresh romaine lettuce, Parmesan cheese and croutons wrapped in a 12-inch spinach tortilla.

Breakfast Croissant

Flaky croissant with your choice of sausage patty or applewood bacon, eggs and American cheese.

Breakfast Burrito – No Protein

Scrambled eggs, melted cheese and seasoned breakfast potatoes hand rolled in a warm flour tortilla.

Add your choice of bacon or sausage +2

Chicken and Waffles

Seasoned fried chicken strips served over a sugar pearl waffle.

French Toast

Vanilla French toast, golden and lightly crisped.

Breakfast Sampler

Breakfast potatoes, eggs, bacon, sausage and toast.

Shrimp and Grits

Creamy butter grits topped with shrimp.

Steak Egg and Cheese Bagel

Plain or everything toasted bagel with sirloin, egg and cheddar cheese.

Corn Beef Hash Platter

Corn beef hash with breakfast potatoes, eggs and toast.

Bread Pudding

Daily featured bread pudding, warm and comforting.

Banana Pudding

Smooth vanilla enriched banana pudding layered with bananas and vanilla wafers.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase the risk of foodborne illness. Especially if you have certain medical conditions.
FOOD ALLERGY NOTICE: Our offering may use ingredients containing common food allergens, such as peanuts and other tree nuts, seafood (including shellfish), whey, wheat/gluten, eggs, dairy and soy. If you have any questions about ingredients, please ask to speak to one of our managers.

Southern Spin Kitchen Menu